Our Story
Where land meets sea. Where tradition meets bold new flavors.
Land and Sea
HOMARUS™ was born from a simple idea: what if you could take the best of Maine's coastline, real, fresh lobster, and make it portable? Not lobster flavoring, not a gimmick, but actual Maine lobster chunks in a snack you can take anywhere.
Based in Kennebunkport's historic Dock Square, we're rooted in a community that has lived off the sea for generations. The lobster industry isn't just commerce here. It's heritage, identity, and way of life. HOMARUS™ brings that heritage into a new form.
The Real Deal
Break open a HOMARUS™ stick and you'll see the difference. Real chunks of Maine lobster, visible in every stick. Artisan-crafted, each stick delivers 10g of protein.
Born on the Dock, Built for the Road
A snack stick has always been food for people on the move: the trail, the tide, the long day outdoors. We wanted one that carried a piece of this coast with it. So we start with a savory pork-and-beef stick, fold in real chunks of Maine lobster, and craft it so every stick tastes the way it should. Ten grams of protein, no gimmicks. Just Land and Sea, made portable.
One Flavor to Start, More to Come
We're launching with Harbor Classic, our signature recipe that lets the lobster shine. It's the foundation everything builds on: savory, clean, and unmistakably coastal. More flavors are in the works as the brand grows.
"Artisan Crafted. Real Maine Lobster."
Kennebunkport, Maine. Dock Square